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Jalapeno Corn Bread



JALAPENO CORN BREAD
BBQ Restaurant Recipe

Serves 6-8

1 (15-17 oz.) package cornbread mix
2 eggs
1 cup water
1 (4 oz.) can jalapeno peppers, drained and chopped
1 (8 3/4 oz.) can creamed corn
3 tablespoons chopped onion
1 cup grated cheddar cheese
1 teaspoon chili powder (optional)

Preheat oven to 425 degrees. Grease a 9 inch square baking pan. Mix all the ingredients together. Pour batter into the pan and bake for 40 minutes.